Highly recommend, just be aware the parking is terrible most days.
Texas Monthly 2021 Top 50 BBQ Joints
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Last: 9 days ago by lazuras_dc
Be a man and carry a knife lol
All the God's, all the Heavens, all the Hells are within you.
Or get a bigger mouth.wadd96 said:
Be a man and carry a knife lol
I now have Friday lunch available too.
Roegels or Blood Bros?
Roegels or Blood Bros?
Go say hi to Russel and Misty
All the God's, all the Heavens, all the Hells are within you.
Probably a stupid question, but do they not do the top 50 every year? Nothing in 2022, and we're almost to 2024.
wadd96 said:
Go say hi to Russel and Misty
If that's a reply to me I don't know who they are.
Every four years
The Roegels.
All the God's, all the Heavens, all the Hells are within you.
He likes for people to know that he knows people. It's his thing. He also opened Brett's Backyard BBQ in Rockdale but Brett didn't say thank you so he hates that guy now.The Anchor said:wadd96 said:
Go say hi to Russel and Misty
If that's a reply to me I don't know who they are.
The Anchor said:
I now have Friday lunch available too.
Roegels or Blood Bros?
I'd go to Roegels, little to no line and way better.
I gathered as much as I have followed this thread for a while. But, I don't keep up with these operators names. Thanks for the help guys.
Roegels it is.
Roegels it is.
He stopped doing it every year a while back. Not sure what the frequency is now.AgsWin2011 said:
Probably a stupid question, but do they not do the top 50 every year? Nothing in 2022, and we're almost to 2024.
Every four years the new top 50 list comes out, at the mid way point between the top 50 releases, they now do a Top new 25 list as well.
The Anchor said:
I now have Friday lunch available too.
Roegels or Blood Bros?
Blood Bros is my JAM
Will be in the Atlanta area(Norcross) for a couple weeks, any BBQ suggestions?
Heirloom is pretty good. It's barbecue with a Korean twist - I wouldn't call it Korean barbecue.
Great quick lunch at Leroy and Lewis before a flight back to Dallas from Austin. Speaking of Korean, it was my first time getting the kimchi here and I do not regret that decision one bit. Simply phenomenal. Also they said they're hoping for January for brick and mortar!
You chose wisely
Only got to eat here once and it was phenomenal! Wish they'd open up in DFW!
Dinner at The Pit Room
3 meat plate with green beans and elote.
Turkey was tender and amazing.
Jalepeno cheese sausage was okay. I think they added chunks of onions to it. Made it an odd texture.
Brisket was pretty good. Great bark but a little dry.
Green beans were delicious and spicy.
Elote was amazing.
$27
3 meat plate with green beans and elote.
Turkey was tender and amazing.
Jalepeno cheese sausage was okay. I think they added chunks of onions to it. Made it an odd texture.
Brisket was pretty good. Great bark but a little dry.
Green beans were delicious and spicy.
Elote was amazing.
$27
Looks like on the sausage, they could've used a coarser grind on the meat.
Lunch at Roegels
3 meat plate with brisket, pork belly, and jalepeno cheese sausage. I wanted boudin but it wasn't ready. Sides were collared greens and loaded mashed potatoes.
$26ish
Brisket was amazing. Melt in your mouth tender.
Pork belly had incredible flavor. Best I've ever had.
Sausage was really good.
Potatoes were average. Nothing wrong with them but they didn't stick out.
I've never had collared greens so I don't know how to rate them. They were delicious though.
Interior lighting is darker so food pics aren't the greatest.
3 meat plate with brisket, pork belly, and jalepeno cheese sausage. I wanted boudin but it wasn't ready. Sides were collared greens and loaded mashed potatoes.
$26ish
Brisket was amazing. Melt in your mouth tender.
Pork belly had incredible flavor. Best I've ever had.
Sausage was really good.
Potatoes were average. Nothing wrong with them but they didn't stick out.
I've never had collared greens so I don't know how to rate them. They were delicious though.
Interior lighting is darker so food pics aren't the greatest.
FIFY. Also, glad you fixed this problem of having never had greens before.The Anchor said:
I've never had collard greens so I don't know how to rate them. They were delicious though.
This is the BBQ thread. Not the worry about autocorrect or misspelling thread.
I'm glad so many of these BBQ places are realizing that greens go well with good BBQ
Collard greens and turnip greens are great.
Caught a glimpse of that new spot opening in Castroville on the 28th.
(Didn't eat, just had someone share the pic)
(Didn't eat, just had someone share the pic)
WOW
Looks top notch
Is that the new 2M location?
Fox Bros "burger" last week on the way home from Tennessee..
Trying it out this week, about a 30 minute drive from where we are staying.
Any other Atlanta area BBQ suggestions?
Any other Atlanta area BBQ suggestions?
SalesAg13 said:
Trying it out this week, about a 30 minute drive from where we are staying.
Any other Atlanta area BBQ suggestions?
Fox Bros is legit. Guys are from Texas. Here's few other places I've been.
Secret Pint BBQ - Central TX style BBQ
Rodney Scott BBQ - Has a Atlanta location restaurant
Keenan's Pit Bar-B-Que - Central TX style BBQ
Ford's BBQ - Another Central TX Style BBQ place. Also have Beef Ribs
Heirloom Market BBQ- Owner is from Texas
B's Cracklin' Barbecue - One of Atlanta's most iconic joints