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What's cooking?

96,109 Views | 605 Replies | Last: 3 days ago by Backyard Gator
HTownAg98
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5:32p, 7/10/26

Tomato and goat cheese tart.
https://www.davidlebovitz.com/french-tomato-tart-recipe/
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6:29p, 7/10/26
AG
The last of last year's black drum. More to come in a couple of weeks.
Being in TexAgs jail changes a man……..no, not really
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GAC06
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3:02p, 7/13/26
AG
Kouign amanns



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Backyard Gator
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In reply to GAC06 • 4:31p, 7/13/26

Did you use the 40/30/30 ratio?
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GAC06
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In reply to Backyard Gator • 8:03p, 7/13/26
AG
My wife actually does these and mostly follows Chef John but with vanilla sugar and a bit less salt

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Backyard Gator
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In reply to GAC06 • 12:24a, 7/14/26
GAC06 said:
My wife actually does these and mostly follows Chef John but with vanilla sugar and a bit less salt


Big fan of Chef John. Funny thing is the first time I watched one of his videos, I commented that he has a soothing voice. Multiple people replied saying his voice is the one thing they dislike about him. Oh well.
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HTownAg98
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7:41p, 7/17/26
HTownAg98
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7:42p, 7/17/26

Taiwanese style chicken and rice.
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austinag1997
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In reply to GAC06 • 6:23p, 7/20/26
AG
GAC06 said:
Kouign amanns





OMG that looks awesome!
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HTownAg98
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7:23p, 7/22/26

Chicken breast with Spanish seasoning (paprika, garlic, cumin, coriander, and oregano) and salsa brava, and Catalan-style eggplant, onion, peppers, and tomatoes. The wine in the background is my cheap white I buy by the case for the summer.
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HouseDivided06
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7:12p, 7/24/26
AG
Charred broccolini sauted in garlic and red pepper flakes with pine nuts and Asiago cheese, wild rice, and salmon with a cream sauce.
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HTownAg98
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7:07p, 7/27/26

Tomato Tian. This one is going into the rotation. I put this on some crostini with burrata.
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Backyard Gator
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11:14p, 7/29/26
Pizza salsiccia
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