Spaghetti and bacon....with a touch of salt. Simplest dish in the world (just make separately and mix together when both are done) and tastes great.
cacio e pepeOh I Like That said:
Noodles, olive oil, Parmesan cheese and lots of fresh cracked pepper
Bad news fellas....it doesn't get better by 25 years!Electrical_Ag said:FIDO*98* said:
Been married 18 years bro. The smart money's on me not getting any regardless of what I had for dinner
I really didn't want to star this, but unfortunately after 15 years, I know all too well...
Aggieangler93 said:Bad news fellas....it doesn't get better by 25 years!Electrical_Ag said:FIDO*98* said:
Been married 18 years bro. The smart money's on me not getting any regardless of what I had for dinner
I really didn't want to star this, but unfortunately after 15 years, I know all too well...
Please GOD....let this be so!!!!!cecil77 said:
Stick around a few more years, we're at 32. Get the kids our of the house and your wallet... and WOWZERS!!
I do this with salami. I'll usually cut the whole dang log and block of smoked cheddar before I quit. A dab of Woeber's Sweet & Spicy Mustard or Mister Mustard Original Hot. I call it "Scooby Snacks" and I will eat it for dinner.Quote:
Ritz crackers, cheese and summer sausage - I can just about eat my weight on a summer day wit this.
I'm fully behind this.schmellba99 said:
Ritz crackers, cheese and summer sausage - I can just about eat my weight on a summer day wit this.
This, but with lots of garlic!Oh I Like That said:
Noodles, olive oil, Parmesan cheese and lots of fresh cracked pepper
HarleySpoon said:
Spaghetti and bacon....with a touch of salt. Simplest dish in the world (just make separately and mix together when both are done) and tastes great.
AggieBarstool said:This, but with lots of garlic!Oh I Like That said:
Noodles, olive oil, Parmesan cheese and lots of fresh cracked pepper
Add some balsamic, basil and garlic then you've got yourself some bruschetta! Both sound good right now.aggiedadofpanda said:
Fresh tomato cut into slices with olive oil and lots of salt and pepper.
jcbaggie04 said:Add some balsamic, basil and garlic then you've got yourself some bruschetta! Both sound good right now.aggiedadofpanda said:
Fresh tomato cut into slices with olive oil and lots of salt and pepper.
jcbaggie04 said:Add some balsamic, basil and garlic then you've got yourself some bruschetta! Both sound good right now.aggiedadofpanda said:
Fresh tomato cut into slices with olive oil and lots of salt and pepper.
Have considered a career writing food porn graphic novels?investorAg83 said:
Chopped up fried eggs spooned over toast. Topped with strips of bacon and then a slice of American cheese. Place under the broiler until the cheese melts down into the gaps and voila.
In point of fact, I'm certain I'd not feel at all guilty eating that...Adam Ag 98 said:Have considered a career writing food porn graphic novels?investorAg83 said:
Chopped up fried eggs spooned over toast. Topped with strips of bacon and then a slice of American cheese. Place under the broiler until the cheese melts down into the gaps and voila.
It's flipping amazing...I've tried it with scrambled eggs instead of fried and sausage instead of bacon; it's not the same. Fried eggs and bacon for the win.cecil77 said:In point of fact, I'm certain I'd not feel at all guilty eating that...Adam Ag 98 said:Have considered a career writing food porn graphic novels?investorAg83 said:
Chopped up fried eggs spooned over toast. Topped with strips of bacon and then a slice of American cheese. Place under the broiler until the cheese melts down into the gaps and voila.
I do it with leftover pork shoulder, fried up for some crispy edges in some oil. I don't bother with toast - I put in in a bowl, cover with cheese and top with fried eggs and hot sauce.investorAg83 said:It's flipping amazing...I've tried it with scrambled eggs instead of fried and sausage instead of bacon; it's not the same. Fried eggs and bacon for the win.cecil77 said:In point of fact, I'm certain I'd not feel at all guilty eating that...Adam Ag 98 said:Have considered a career writing food porn graphic novels?investorAg83 said:
Chopped up fried eggs spooned over toast. Topped with strips of bacon and then a slice of American cheese. Place under the broiler until the cheese melts down into the gaps and voila.