Cheese Enchilada night at Casa de Fido

101,930 Views | 285 Replies | Last: 8 mo ago by Moral High Horse
Spider69
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2:57p, 5/11/15
AG
Fido, email me at lagovistaag69 at gmail. My younger son was a fish under you in D-2 in 97-98.
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FIDO*98*
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5:33p, 5/11/15
AG
Hit me with a PM, I don't get on my email very much
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FOUR THIN INCHES
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In reply to Spider69 • 5:37p, 5/11/15
AG
quote:
Fido, email me at lagovistaag69 at gmail. My younger son was a fish under you in D-2 in 97-98.


Lol 69
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Natasha Romanoff
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7:52p, 5/16/15
Made these just now. Not too shabby. Didn't get homemade corn tortillas, but still delightful. Definitely missed the New Mexico chili powder, without it the sauce tasted too much like chili rather than tex mex chile con carne.

That said, pretty dang yummy and a much-needed dinner idea.
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FIDO*98*
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10:57p, 9/29/15
AG
Wow, OP was 7 years ago. El fido is getting old

Homemade cheese enchiladas, however, never get old. Got my lolfat on tonight











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Goodfield Nohit
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11:15p, 9/29/15
did you fry those tortillas, old man?
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FIDO*98*
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11:28p, 9/29/15
AG
Yep, got them softened up on the griddle coated in avocado oil
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GigEmBevo
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11:58p, 9/29/15
Man. I made a way huger mess every time I make enchiladas.. way to go! !
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UndergroundAg
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9:41a, 9/30/15
Too much work for the amount of enchiladas you get...
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Uncle Howdy
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9:42a, 9/30/15
S
Considering making these this weekend
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752bro4
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9:55a, 9/30/15
AG
Made these a few weeks ago - they were great.
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GinaLinetti
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6:02p, 10/18/15
AG
Making these tonight. Doubled the sauce so I could freeze half and have it for later. My house smells like a taqueria
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jetch17
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6:04p, 10/18/15
AG
I annihilated some Los tios today
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histag10
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6:07p, 10/18/15
AG
I made chicken mole today. It's a Mexican food kind of day
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Ragoo
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In reply to jetch17 • 6:08p, 10/18/15
AG
quote:
I annihilated some Los tios today
nice
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Uncle Howdy
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6:13p, 10/18/15
S
I made these a couple of weeks ago and they were delicious
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JB!98
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6:44p, 10/18/15
AG
Placeholder
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GinaLinetti
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8:29p, 10/18/15
AG
Holy **** fido. Nice work. Those were fantastic
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Uncle Howdy
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In reply to GinaLinetti • 8:30p, 10/18/15
S
Did he go to your house and make them for you?!?!?!
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Uncle Howdy
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1:48p, 10/23/15
S
bump
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canadianAg
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2:32p, 6/18/16
AG
Bumping this and hoping Fido sees. Is there any reason I couldn't make the sauce tonight, and then put it back on the stove to heat up to finish the process tomorrow?
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Goodfield Nohit
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In reply to canadianAg • 2:36p, 6/18/16
Enchilada sauce is always better the second day.
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fta09
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7:23p, 6/18/16
AG
Used the sauce recipe to cover some tamales my wife got from some little old Mexican lady. Also made some queso w/ sodium citrate.



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94DallasAG
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In reply to WH08PsyJayci • 8:23p, 6/18/16
AG
quote:
that looks so good, it's already giving me gas from just viewing.


2nd response. Well done
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agcrock2005
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5:36p, 6/30/16
AG
So what exactly is this "deluxe american cheese"? What's the brand you use and where do you get it? I googled it and it's a bunch of sliced cheese for sandwiches/burgers.
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fta09
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5:59p, 6/30/16
AG
I prefer to buy blocks of cheddar or a mix of colby jack and Monterey jack and shred my own. Put any extra in a sandwich bag and leave in the freezer to prevent clumping.
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GinaLinetti
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In reply to agcrock2005 • 6:22p, 6/30/16
AG
quote:
So what exactly is this "deluxe american cheese"? What's the brand you use and where do you get it? I googled it and it's a bunch of sliced cheese for sandwiches/burgers.


It's like Kraft singles but doesn't suck.
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FIDO*98*
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10:36p, 6/30/16
AG
quote:
So what exactly is this "deluxe american cheese"? What's the brand you use and where do you get it? I googled it and it's a bunch of sliced cheese for sandwiches/burgers.



Deluxe American used to be sold in blocks like Velveeta. This thread is about eight years old now and I haven't seen it in HEB for quite some time. Now I usually get boars head American cheese from the deli counter and have them cut off a 1-2 pound chunk. fta, that looks fantastic!
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big ben
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6:23p, 7/26/16
AG
Finally tried this after 8 years....awesome
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bedofbrass33
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7:58p, 7/26/16
AG
Thanks for the bump. Will be making these this weekend with some ground venison to get my fat on instead of buying a pizza.
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LupinusTexensis
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6:37p, 8/3/16
Made some of dem enchiladas for dinner. Picture is crappy cuz I wanted them to get in my belly ASAP.

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Uncle Howdy
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In reply to LupinusTexensis • 6:38p, 8/3/16
S
Looks good! I'll have to make them again sometime soon!
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FCBlitz
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7:02p, 8/3/16
Making those enchiladas this weekend. My guess is I will be eating the best cheese enchiladas in Southeast Asia.
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Woody2006
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In reply to FIDO*98* • 8:12p, 8/3/16
AG
Nm
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Ogre09
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8:58p, 6/29/18
AG
Cooked these tonight to great adulation!
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