Cheese Enchilada night at Casa de Fido

101,918 Views | 285 Replies | Last: 8 mo ago by Moral High Horse
fido98
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5:06p, 11/11/08
Glad to see a bump on this thread. Thanks for trying it out terradactylexpress

quote:
No one here can help me out in a recipe for the beef to put in beef enchilidas?


Same sauce and for the filling

1 Tbls peanut or vegetable oil
1/2 large onion finely diced
1 large clove garlic finely diced or put through a press
1 jalepeno extra finely diced
1 lb lean ground beef
2 tsp cumin
1 tsp salt and pepper

Saute onion and jalepeno until tender. Add beef, garlic, and seasonings and cook until beef is done.

Saute


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fido98
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5:09p, 11/11/08
quote:
Those look like flour tortillas. They are corn?


They are homemade corn.
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reb,
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8:05p, 12/23/08
AG
doubled the recipe and and tested it over a couple tamales instead of enchiladas just now and it was fantastic. im sure it will be a hit tomorrow night
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fido98
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6:45p, 2/21/09
nom, nom, nom, nom

About to go dig in.


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straw
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6:55p, 2/21/09
Please to bring some to austin??/

Straw is hungry, and none of my crappy leftovers sound good.
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B-1 83
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7:28p, 2/21/09
AG
Looks good. Thank you for not being so foolish as to suggest that flour tortillas belong within a mile of enchiladas.
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BurnetAg
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7:35p, 2/21/09
Good work fido!

I made spanish rice the other night with the recipe, but I kicked it up a notch and threw in a few jalapenos. It was effing good.

Tomorrow at Casa del Burnet will be beef fajitas with spanish rice and refried beans.
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Rocky Top Aggie
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3:21p, 8/8/09
AG
How do you make your beans?
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fido98
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3:29p, 8/8/09
Get about 3-4 Tbls olive oil just smoking in a sauce pan. Saute about 1/4-1/3 of a finely diced onion and a diced piece of bacon together until cooked. Add in a can of rinsed black beans and a little chicken stock. Hit with an immersion blender until they're as blended or chunky as you like. Thin with more stock if necessary. Season with salt, pepper, and a little cumin if you like.
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bushytailed
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4:37p, 8/8/09
AG
Fido I started using your recipe a couple of months ago. It happens to be on the menu for this evening. Kudos.
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Rocky Top Aggie
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9:49p, 8/8/09
AG
Oh my gosh!!! This is amazing! I made the enchiladas, rice, and beans tonight after reading this post earlier today. Delicious!

I'm not completely satisfied with my refried beans, but I'll try again.

I also made my own powder from dried peppers.

Who knew this pale, Southern gal could cook Mexican food?

Thanks for the recipe, Fido!
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UFCAggie99
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10:06p, 8/8/09
Post a pic of your toilet bowl tomorrow morning.
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ags_girl
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10:29p, 8/8/09
Why would you ruin enchiladas with chile con carne?
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Goodfield Nohit
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10:33p, 8/8/09
quote:
I picked up some homemade corn tortillas from Chuy's


I can't think of a crappier place in all of Austin to go get tortillas from.

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MasterAggie
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6:03p, 10/4/09
fido98
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6:17p, 10/4/09
I was considering making these this week. I'm thinking I have to now.
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nactownag
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6:24p, 10/4/09
AG
How much do you charge fido?
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fido98
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6:53p, 10/4/09
<- Will cook for sex from hot wimmins
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Gabster43213
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7:04p, 10/4/09
Those look like flour tortillas, correct?
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B-1 83
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7:50p, 10/4/09
AG
Rice looks great.
Corn tortillas are the only way to go with enchiladas. Well done.
quote:
Deluxe american cheese

The only major fail I see.
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Twix
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7:51p, 10/4/09
AG
B-1, american cheese is s staple in mexican food! It melts really nicely!
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rhoswen
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7:52p, 10/4/09
AG
I love American cheese on my enchiladas.
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7:54p, 10/4/09
B-1 83
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7:54p, 10/4/09
AG
quote:
B-1, Monterry Jack is s staple in mexican food! It melts really nicely!

fify

Real Mexicans (those outside of 50 miles from the border) would not be caught dead using that processed garbage.

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7:56p, 10/4/09
Twix
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7:57p, 10/4/09
AG
Can we agree to disagree?

How's the Mrs doing?
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B-1 83
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8:08p, 10/4/09
AG
quote:
CRAP..SOMEONE ALERT MY FOLKS

Coconut. American cheese is processed crap not found in "Old Mexican" cooking. The gringos invented the stuff.


Round 2 of chemo is going MUCH better than round 1. Backing off on the taxol made all the difference.
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Twix
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8:11p, 10/4/09
AG
Good to hear! Ya'll have been and will continue to be in my prayers.
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MasterAggie
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8:27p, 10/4/09
AG
Topped this because i was making these tonight. Turned out mighty fine!
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MrsHouston98
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8:39p, 10/4/09
am i the only one who noticed fido uses HEB brand cheese? poors......






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MasterAggie
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8:51p, 10/4/09
AG
Just as good as pretty much any other.
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fido98
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8:53p, 10/4/09
quote:
Those look like flour tortillas, correct?


Not correct. You fail
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Cave Johnson, CEO
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9:31p, 10/4/09
AG
I really wish I had some of those to eat right now.
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9:55p, 10/4/09
Gabster43213
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11:16p, 10/4/09
Fido,

Do you have a good recipe for beef enchilidas?
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