betadawg1 said:
Still celebrating the great win today.
Soy Sauce Barrel-Aged Sushi Gose. đŸ˜ˆ
— WeldWerks Brewing Co. (@WeldWerksBrewCo) October 8, 2024
Brewed with Rice, Wasabi, Pickled Ginger & Seaweed, this might be one of our wildest GABF concoctions yet. This 5.6% Sour Ale will be available for purchase (both on draft and to-go) in the taproom beginning this Wednesday, October 9th! pic.twitter.com/vh47xJDbwg
jah003 said:
NColoradoAG explain yourself.Soy Sauce Barrel-Aged Sushi Gose. đŸ˜ˆ
— WeldWerks Brewing Co. (@WeldWerksBrewCo) October 8, 2024
Brewed with Rice, Wasabi, Pickled Ginger & Seaweed, this might be one of our wildest GABF concoctions yet. This 5.6% Sour Ale will be available for purchase (both on draft and to-go) in the taproom beginning this Wednesday, October 9th! pic.twitter.com/vh47xJDbwg
Jock 07 said:
While we're on the topic of GABF, when did it go into the ****ter? I'm assuming during the lockdowns?
The classics will never go out of style. I'd take one over the latest trendy beer any day.jah003 said:
Also no shade towards Weldwerks… but I think a lot of beer people are burnt out on Hazy Milkshake Sours and Pastry Stouts.
I just want a solid Pilsner, a comfortable chair, and music that is being played at a reasonable volume.
jah003 said:
I just want a solid Pilsner, a comfortable chair, and music that is being played at a reasonable volume.
jh0400 said:
gives me terrible heartburn.