So, as made obvious from my Cantillon picture...I made it to Mikkeller Bar in San Francisco tonight. Pretty cool place. Tap list was pretty good and the bottle list was extraordinary, especially with the sheer number of sours they had. I kept it simple and went w/ the Cantillon Classic Gueuze since I had never had any of their beers before.
Before that, I had a Cuvee Delphine by De Struise Brouwers. It was really good. The Four Roses barrels added some good flavor and it was ridiculously smooth for 13% ABV.
Before that, I had a Cuvee Delphine by De Struise Brouwers. It was really good. The Four Roses barrels added some good flavor and it was ridiculously smooth for 13% ABV.