Real Ale has been making Devil's Backbone since at least 2005. Almost too sweet for me, but I'm not a big fan of Tripels, but this is a very good beer at a great price.
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And will not be drinking the White.
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It's the rye they use I think. Try going to the "tour" and getting extra tickets for more beer...it doen't sit well with you the next day. The first time I tried their rye pils I thought it was one of the best I'd had, but the last two times it seemed more hoppy. I think a bit more control of their process would keep it the same.
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Picked up some tart lychee at lunch today