Agave Peppered Bacon
Bourbon Brown Sugar and Agave Peppered Bacon
I do it for the 7 days with the cure. Rinse off, re-season and smoke.bbry81 said:
I've made bacon once so far and just did the normal cure then added pepper when put it in the smoker. When you guys make these other recipes do you out those ingredients on at the same time as the cure so it sits there for 7 days as well?