quote:
For dinner at Bistro Jeanty we tasted the 2012 Roy Piper cab. My wife actually did a punch down on this a few years ago at the winery. This is a solid wine. Good fruit, good balance, and heavy. It's a very good representation of Napa cabs.
I brought a 2005 Cellar Cal Pla Mas d'en Compte that I got in Priorat a few years ago. I was very excited to try it and after telling the stories that accompanied the purchase on that trip, we opened the wine and I took a sip, ready to relive the memories. Damn thing was corked.
You did Bouchon and Jainty in the same day? I need to step my game up.