1835 is some swill that not even the homeless people in Kentucky would drink, so they shipped it to Texas in open rusty buckets, and bottled it in Lewisville and stuck the word "Texas" on the label.
From this point on I will actively avoid purchasing any alcohol with the word "Texas" anywhere on the label, until I have had a chance to examine their actual brewing/fermenting/distilling facilities.
I picked up a bottle of 1835 for $15 on sale at Spec's. For $15, it was fine. I wouldn't pay any more for it.
It was young, on the sweet side, would be fine for mixing or whatnot. Definitely not something I would purchase again and it sorely did not live up to the Spec's recommendation for it.
The drunkards at the tailgate had no problem finishing it off, so at least I didn't have to bring it home.
You can't go wrong with Buffalo Trace. It was my go-to bourbon, until the wife started drinking it and I couldn't depend on there being any left when I wanted a glass.
The wife doesnt like wheated bourbons so I have moved to W.L. Weller 12 as my standard. The Antique has a little extra kick at 107 proof, and the Special Reserve isn't bad if you are trying to save a couple bucks.
Eagle Rare 10 y.o. Is a great middle shelf choice. It's about $24 at Specs. To me it is way undervalued. I will also say that I am a big fan of most things that come out of the Buffalo Trace distillery.
I've come to the conclusion that I'm never going to get my hands on a bottle unless it's through a secondary purchase.
My girlfriend talked to the bartender at Poison Girl in Houston and he says they only get about a bottle per year. Same thing with the bartender at Anvil and they have to snipe it from Costco.
Costco liquors got theirs last week and sold out in about 2 hours. Specs downtown got their shipment this morning, but you need to be on the list. Not going to the shelves.
Specs at Wirt and I-10 had all of them except the Sazerac 18. I think they had a William Larue Weller and Thomas H Handy last week, but odds are they are gone by now. I can try to stop by at lunch tomorrow to check.
Depending how desperate you are, I may have have a line on a couple more bottles.