XXXVII said:

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phatbc said:

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How bout the best (and easiest) cocktail period? Summer. Winter.

The Last Word

Equal parts (ie .75 oz) Lime juice, Gin, Green Chartreuse, Luxardo

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You forgot the luxardo maraschino cherry garnish.

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You forgot to read lol.

Cucumber Margarita

INGREDIENT (For one drink)

kosher salt for rimming glass
lime wedges, for rimming glass and garnishing
1/2 medium-large cucumber, peeled
1/2 ounce silver tequila (1 tbsp)
1/2 ounce triple sec (1 tbsp)
1/2 ounce lime juice (1 tbsp)
ice cubes
*optional* 1 jalapeno pepper, sliced into coins
*optional* 1-2 teaspoons agave nectar for some sweetness

Is it summertime yet?

This is my own version of a Ranch Water but it's really good:

1.5 ounces top shelf tequila
.75 ounces fresh bottled lime juice
Top off with Lime Topo Chico
1-2 squirts of Vanilla Liguid Stevia (This makes ALL the difference)

YUM.

Phuhq, I don't' need another frikkin job.

Tequila. Warm. Out of the bottle.

My 7yo got in the pool the other day and swam around for 20 minutes. Water was 64F. I need 10 more degrees before I'll even think about it.

Ranch water:

7 oz topo Chico glass bottle chilled to near freezing

Drink 2 oz

Pour in tequila

Top with dash of lime juice

The John Daly - an Arnold Palmer + Vodka.

Jameson over large ice cube!