I've made this recipe twice now and the pot has been emptied each time. I will be making a pot of it for Thanksgiving.

That looks great.

Dang. Next cold front, that's on my stove.

I love greens, and I love gumbo. I'm making this soon.

Here's a printed recipe from the New Orleans Cookbook that takes it a step further. It's a great way to serve greens

Can you post the second page of that? It's going on my saved list.

We make this News Years day but we season it with a smoked turkey wing then discard it. That and a bean soup get the year going.

If you have a PBS membership search Dooky Chase Holy Thursday and they walk through their gumbo z'herbes. I've got the episode saved but was waiting for Holy Week.

here's the Southern Living version.

https://www.southernliving.com/recipes/leah-chase-gumbo-z-herbes

Use the same process except using collard, turnip and mustard greens with smoked ham hocks, andouille, and home made tasso. Also add a chopped fresh tomato towards the end. I like it too much

This looks outstanding

Made this today. Delicious.

Made this today. Great recipe! Mrs Ledbetter loved it. I never thought that smoked turkey drumstick would taste that good. That recipe is really good and also wide open for interpretation.

I made a version Saturday I call greens and beans. Half a bag of triple greens from HEB, a cup of the 13 bean soup concoction from the HEB cooked ahead of time, andouille sausage, smoked ham hocks, homemade tasso, chopped onion, green and red bell pepers, celery, chopped maters, roux, spices.......some rice on the side. Pretty good stuff

Made the version in the OP today. Still has about 15 minutes to cook but based on my early tasting spoons....i burnt the roux.

F. Me. It looked gorgeous, sexual chocolate brown, and I kept it on heat about 30/60 seconds too long.

I might get lucky and in 30 minutes it is awesome, but I'm pretty sure the bitter test tasting isn't due to the greens.

Bump!

It's what's for dinner.

I made this today

MichaelJ said:

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I made this today

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I can smell this picture.

It's real good

Bump because the cold weather is coming and these are outstanding.

Quote:

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Bump because the cold weather is coming and these are outstanding.

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Great bump as I missed it the first time. Headed to Husband's parents for Thanksgiving & been trying to think of something to take or an easy prep there. This might be it - they love greens.

Let's eat