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Grilling Pig

2,238 Views | 21 Replies | Last: 8 yr ago by Ag_EE
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3:59p, 9/24/16
AG
Anyone have any pork recipes - unique cuts or recipes I could try out for tonight?

Thanks!!!
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jeffecr
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4:00p, 9/24/16
AG
Shake 'n bake or GTFO
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Ragnar Danneskjoldd
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4:01p, 9/24/16
AG
you cant go wrong, its a delicious animal

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GarryowenAg
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4:05p, 9/24/16
AG
Making St. Louis style pork ribs right now
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ScoutBanderaAg956
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4:06p, 9/24/16
AG
Grilling some pork chops and pork sausage for dinner myself! Nothing cooks up so nice as some hog!
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Sex Panther
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4:08p, 9/24/16
AG
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Ragnar Danneskjoldd
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4:09p, 9/24/16
AG
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4:11p, 9/24/16
AG
Think I'm going to wrap some pork sausage in bacon and make some sausage dogs
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Sex Panther
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In reply to Ragnar Danneskjoldd • 4:12p, 9/24/16
AG
What's that extra 'B' for?
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Ragnar Danneskjoldd
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4:12p, 9/24/16
AG
that's a typo
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jzepeda07
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4:12p, 9/24/16
AG
Carnitas or gtfo
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maroonblood
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4:14p, 9/24/16
AG
I am smoking St. louis pork ribs. Put them on the smoker at 2:00. Slow and steady at 225 degrees. I smoke them until the meat is about 175 degrees. Then I wrap them in foil with some bbq sauce and cook about another 45 min.
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The Collective
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4:15p, 9/24/16
AG
Smoke that ****
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chipotle
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4:17p, 9/24/16
It's just a little air born, it's still good...it's still good.
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ANSC Ag
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4:21p, 9/24/16
AG
Been smoking pork butt since 8 am. Gonna have some slaw and pickle slice with potato chips. Pork sausage for snacking during the day.
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GarryowenAg
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In reply to maroonblood • 4:22p, 9/24/16
AG
quote:
I am smoking St. louis pork ribs. Put them on the smoker at 2:00. Slow and steady at 225 degrees. I smoke them until the meat is about 175 degrees. Then I wrap them in foil with some bbq sauce and cook about another 45 min.


Interesting idea. I've never straight up poured BBQ sauce on them and wrapped them up to cook longer. Might try that on one of my slabs today.
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maroonblood
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4:25p, 9/24/16
AG
Try it. It makes them more tender - "fall off the bone."
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3rdGenAg05
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4:27p, 9/24/16
AG
Bacon wrapped pork loin
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Synopsis
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In reply to Ragnar Danneskjoldd • 4:28p, 9/24/16
quote:
you cant go wrong, its a delicious animal

Right. Some wonderful, magical animal Edmond.. Like I'm gonna believe that.
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Ragnar Danneskjoldd
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4:31p, 9/24/16
AG
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Kujo2007
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4:39p, 9/24/16
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Deadwood
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4:43p, 9/24/16
AG
where can I get bacon wrapped pork sliders? I'm so hungry
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Ag_EE
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6:21p, 9/24/16
AG
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