Looks like I really stirred the bucket on this one.
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Hunters fighting with others hunters... Now that is good for the sport.

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Hunters fighting with others hunters... Now that is good for the sport.
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You know that is a perfect crossover that I actually never made myself.
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To get a better perspective, I went to the head of the Quality Deer Management Association himself, Brian Murphy.
“We’ve talked about this very thing here at QDMA,” he says. “The proliferation of magazines and television shows that focus on hunting big whitetails makes it look like if hunters don’t shoot a super-big buck, they are somehow less of a hunter. But if you hunt fair chase on land that you manage and the buck is nice for where you hunt, you should be proud.”
That is particularly true when comparing bucks–or hunters, for that matter–in different parts of the country.
“You can’t compare a buck killed in South Carolina to one shot in Illinois,” Murphy says. “If a hunter kills a 105-inch buck in Florida, it is a heck of an accomplishment.”
Rather than focusing on antlers, Murphy suggests that the true mark of a trophy deer and the effort it takes to successfully hunt it is based on age.
“That’s the real measure of a trophy. If you are killing bucks in the top 10 percent of the age bracket for your area, you are doing great,” says the QDMA leader. “Killing a five-year-old in Alabama when compared to killing a three-year-old in Illinois can be much more impressive even though that three-year-old’s rack will likely be larger than the buck from Alabama.
“I hope the benchmark will ultimately become buck age rather than antlers.”
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For some, quality is about the type and palatability of the meat harvested.
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I personally think it should be illegal to high fence anything less than about 8,000-10,000 for the purpose of keeping deer in.
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Sean - agreed with about all of your points but this one.
Property rights trump hunting rights.