No Spin Ag said:infinity ag said:
I think an American reboot is underway. Some people got too greedy and everything is collapsing. What emerges will be a new system.
Long overdue, IMO.
I hope someone comes up with a model where they don't expect their customers to pay salaries of workers. It's ridiculous and feels like being cheated. Some waiters and owners are also arrogant with their
Quote:
you no pay beeeg teeep, you no eeeeeat heeeeer!
I am okay with them adding a certain percentage of service fee if they want to. Or add it to the price of the food. Whatever. Keep it up upfront and honest. Don't let customers guess whether 20% is okay, should it be 30% now? And there is always someone who wants to show off and say he tips a minimum 35% "because the waiters rely on tips" trying to impress the ladies, but in reality the dude is a lolpoor.
There are times when I decide to take out just because I don't want to pay 20% in an underwhelming and unappetizing dining area.