Question about butter

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Brian Earl Spilner
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4:26p, 6/7/20
AG
Is there a food on Earth that butter doesn't make better? I certainly can't think of one.

I asked a friend and their response was ice cream. To which I responded, butter pecan ice cream.
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george1992
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4:34p, 6/7/20
I've got some beef ribs and a small cut of brisket smothered in real butter right now. In about another hour and a half and I'll be having a combo of oak smoke, salt, pepper, butter and beef hitting my stomach. Cannot wait.
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Sticks&Stones
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4:44p, 6/7/20
AG
Jello? Cucumbers? Lemonade?

I can think of a few
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FIDO*98*
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4:56p, 6/7/20
AG
I was cooking some eggs for my wife one time and she saw how much butter I was using. She wigged out and said "why are you using that much butter.......it's a nonstick pan" I simply replied, "I'm not using the butter to keep the eggs from sticking, I'm using the butter so my eggs don't taste like your eggs"
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Brian Earl Spilner
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In reply to Sticks&Stones • 5:31p, 6/7/20
AG
Sticks&Stones said:
Jello? Cucumbers? Lemonade?

I can think of a few


All those sound awesome.
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wbt5845
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5:49p, 6/7/20
AG
There are people who put butter in their coffee. I tried it once and was not impressed but to each his own.
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CaddoAggie96
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5:51p, 6/7/20
AG
Double Tito's and lime.
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In reply to wbt5845 • 5:51p, 6/7/20
MD1993
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6:01p, 6/7/20
AG
Bacon EOT
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swc93
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7:22p, 6/7/20
AG
just added butter to chorizo with the onion and jalapeo I sauted
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Ragoo
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7:33p, 6/7/20
AG
Nothing can save pimento cheese.
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In reply to Ragoo • 7:34p, 6/7/20
Ragoo
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In reply to [removed post] • 7:35p, 6/7/20
AG
C@LAg said:
Ragoo said:
Nothing can save pimento cheese.
peanut butter and pimento cheese!
barf
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TxSquarebody
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In reply to Sticks&Stones • 7:59p, 6/7/20
Sticks&Stones said:
Jello? Cucumbers? Lemonade?

I can think of a few

Wait for it....



Bread and Butter pickles!
Floor it until you see God
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07ag
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8:05p, 6/7/20
AG
never tried it, but i've heard sous vide'ing a steak with butter can pull some flavor away from the steak rather than adding

https://www.amazingfoodmadeeasy.com/info/modernist-cooking-blog/more/should-you-put-butter-in-the-sous-vide-bag
https://ts.la/eric59704
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pdc093
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In reply to FIDO*98* • 8:32p, 6/7/20
Outstanding!
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agz win
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In reply to Ragoo • 9:01p, 6/7/20
AG
Ragoo said:
Nothing can save pimento cheese.


Jalapeos say hola.

Try the HEB brand and heat it some. Delicious.
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TXAG 05
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In reply to Ragoo • 9:08p, 6/7/20
AG
Ragoo said:
Nothing can save pimento cheese.


Pimento cheese is great. Sorry for your bad taste
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Bruce Almighty
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9:25p, 6/7/20
AG
There's plenty of fruits that sound awful with butter. Grapes, mango, blueberries, oranges, etc. I'm not sure I'd want to eat skittles or jelly beans in butter. I'm sure some of you Homer Simpsons would eat Twizzlers dipped in butter.
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Ragoo
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In reply to Bruce Almighty • 10:15p, 6/7/20
AG
Bruce Almighty said:
There's plenty of fruits that sound awful with butter. Grapes, mango, blueberries, oranges, etc. I'm not sure I'd want to eat skittles or jelly beans in butter. I'm sure some of you Homer Simpsons would eat Twizzlers dipped in butter.
blueberry cobbler uses butter and it's the best dessert in the world.
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Bruce Almighty
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In reply to Ragoo • 10:38p, 6/7/20
AG
Ragoo said:
Bruce Almighty said:
There's plenty of fruits that sound awful with butter. Grapes, mango, blueberries, oranges, etc. I'm not sure I'd want to eat skittles or jelly beans in butter. I'm sure some of you Homer Simpsons would eat Twizzlers dipped in butter.
blueberry cobbler uses butter and it's the best dessert in the world.


Blueberries and blueberry cobbler are two different things.
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Ragoo
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In reply to Bruce Almighty • 10:40p, 6/7/20
AG
Bruce Almighty said:
Ragoo said:
Bruce Almighty said:
There's plenty of fruits that sound awful with butter. Grapes, mango, blueberries, oranges, etc. I'm not sure I'd want to eat skittles or jelly beans in butter. I'm sure some of you Homer Simpsons would eat Twizzlers dipped in butter.
blueberry cobbler uses butter and it's the best dessert in the world.


Blueberries and blueberry cobbler are two different things.
is the premise using butter like a cracker? Or cooking said item in butter. Because cooking down blueberries in butter sound very good. Better than a raw blueberry.
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Ragoo
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In reply to TXAG 05 • 10:45p, 6/7/20
AG
Cstrickland05 said:
Ragoo said:
Nothing can save pimento cheese.


Pimento cheese is great. Sorry for your bad taste
this how I imagine pimento cheese being made:

1) take perfectly good bag of shredded cheddar cheese
2) add water
3) add pimentos
4) place in sun for 1 month
5) remove and strain water
6) spread paste on cracker
7) eat
8) barf
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Tanya 93
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11:18p, 6/7/20
yogurt
fresh fruit
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Mega Lops
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11:18p, 6/7/20
AG
Must suck to be lonely and have to talk about butter.
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Brian Earl Spilner
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In reply to Tanya 93 • 12:53a, 6/8/20
AG
Butter chicken uses yogurt

Many fruit pies/cobblers made with butter
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Tanya 93
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In reply to Brian Earl Spilner • 1:45a, 6/8/20
Brian Earl Spilner said:
Butter chicken uses yogurt

Many fruit pies/cobblers made with butter
My bad

raw fruit
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Thomas Sowell, PhD
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2:34a, 6/8/20
AG
Hot roasted corn on the cob
Popcorn
Fresh hot biscuit
Warm fresh cornbread

Ah heck, those are all great with butter!
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Mookie
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7:14a, 6/8/20
AG
I had a co worker that put butter on his pop tarts before toasting them. Magical.
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Mr. White
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7:53a, 6/8/20
Some cooking background music

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TXAG 05
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In reply to Ragoo • 8:38a, 6/8/20
AG
Ragoo said:
Cstrickland05 said:
Ragoo said:
Nothing can save pimento cheese.


Pimento cheese is great. Sorry for your bad taste
this how I imagine pimento cheese being made:

1) take perfectly good bag of shredded cheddar cheese
2) add water
3) add pimentos
4) place in sun for 1 month
5) remove and strain water
6) spread paste on cracker
7) eat
8) barf


Doing it wrong
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KidDoc
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In reply to 07ag • 8:56a, 6/8/20
AG
07ag said:
never tried it, but i've heard sous vide'ing a steak with butter can pull some flavor away from the steak rather than adding

https://www.amazingfoodmadeeasy.com/info/modernist-cooking-blog/more/should-you-put-butter-in-the-sous-vide-bag
I did some Wagyu sous vide last night- worschestershire + brazilian steak spices + bay leaf in bag- finish on iron skillet with BUTTER to baste it for a few minutes.

It was amazing.

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Bruce Almighty
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9:02a, 6/8/20
AG
Pies and cobbles are a stretch. Its not just butter, its butter and a bunch of other stuff.
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ABATTBQ11
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In reply to wbt5845 • 9:13a, 6/8/20
AG
wbt5845 said:
There are people who put butter in their coffee. I tried it once and was not impressed but to each his own.


A small pinch of salt in the coffee grounds before brewing actually does wonders. I heard this, thought it sounded terrible, and had to look it up. Apparently there is some science to it, and it does taste pretty good. It has to do with how our taste buds work, but a slight amount of salt masks bitterness in the coffee.
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07ag
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In reply to KidDoc • 9:19a, 6/8/20
AG
KidDoc said:
07ag said:
never tried it, but i've heard sous vide'ing a steak with butter can pull some flavor away from the steak rather than adding

https://www.amazingfoodmadeeasy.com/info/modernist-cooking-blog/more/should-you-put-butter-in-the-sous-vide-bag
I did some Wagyu sous vide last night- worschestershire + brazilian steak spices + bay leaf in bag- finish on iron skillet with BUTTER to baste it for a few minutes.

It was amazing.





Finishing butter? Great. I was talking about putting the butter in the bag while in the sous vide
https://ts.la/eric59704
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