Sure I can post images, but is there support for special characters yet? Jalapeo!
Edit: nope. Not yet.
Edit: nope. Not yet.
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blaséBackwardsInBoots said:
Any plans for adding special character support for things like diacritical marks?
It's a pain in the ass.Drawkcab said:
Nevermind. I'm poor at using those symbols.
normaleagle05 said:
Testing, testing....
Peñis
Penis
LupinusTexensis said:
I harvest them when they're 3-4" and still tender (that's what she said) and then toss them whole in olive oil, salt, and pepper. I put them on a pan lined with parchment paper and roast them at 425F until crispy, about 25 min. I flip half way through. Then I squeeze just a bit of lemon on, and damn, they are good!
I also love pickling them.
I will also take a whole bunch, cut them up, shake them in a zip lock with corn meal/salt/pepper/garlic powder/onion powder/cayenne and pan fry them up in a big electric griddle with diced onions and peppers. Very good.
I don't have a fry daddy, so I don't fry.