Spent about 30 days solo on trail/dehydrated food back in 2008 while doing the JMT/part of the PCT(~350 miles). Buddy picked me up in Yosemite when I finished and we were headed to his place in San Fran before I flew home. I hadn't had real food in basically a month. He took me to In-&-Out Burger. I got a triple meat/triple cheese with fries and a chocolate milkshake. My stomach wasn't ready for that overload. Pretty sure we stopped half a dozen times between Modesto and SF where I destroyed multiple bathrooms. Nearly missed my flight the next day because I couldn't get off the crapper.


Also had some bad pizza before I climbed Mt. Rainier last summer. Nothing like having to **** on snowfields/glaciers and then bag it up and carry it with you.

Expensive oysters at an up-scale London restaurant. Subsequently set new intergalactic puking records for volume, velocity and distance over the next 12 hours.

I have eaten all over Africa and Asia and never experienced anything remotely approximating what those dirty oysters did to me.

I know exactly what you're talking about. After I got out of college, I made a lifestyle change to cut out sugars (candy, sodas, other general sweets, etc) and to begin eating lean meats and vegetables while upping my protein intake. I dropped a lot of weight and bulked up, but I did allow myself to have your typical cheat meal (still no sweets) 2-3 times per month, and there were numerous times I'd grab a burger near my apartment and barely make it back before it started coming out. Since I typically walked to these places due to proximity, the risk of having to finish my walk with brown stains was real.

74OA said:

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Expensive oysters at an up-scale London restaurant. Subsequently set new intergalactic puking records for volume, velocity and distance over the next 12 hours.

I have eaten all over Africa and Asia and never experienced anything remotely approximating what those dirty oysters did to me.

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Your description has me laughing out loud.

Chic fil A a couple days before my wedding. Bridesmaids asked my wife it it was just my nerves. No honey, it was bad chicken. Real bad chicken.

I have it right now from Taco Bell. I'm thinking about calling 911.

A sonic breakfast burrito did me in once. It took about 4 hours to take affect and after that I vomited 15 times in 12 hours. The crazy part was after the first few times I felt like a million bucks, not so much about round 12-15.

nhayden said:

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74OA said:

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Expensive oysters at an up-scale London restaurant. Subsequently set new intergalactic puking records for volume, velocity and distance over the next 12 hours.

I have eaten all over Africa and Asia and never experienced anything remotely approximating what those dirty oysters did to me.

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Your description has me laughing out loud.

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Despite my utter misery, a rational corner of my mind was terribly impressed.

mine was a Souper Salad bar - probably shrooms since the rib never got sick... both ends doing overtime for 2.5 days, had to drive to the rig the first morning about 4 hours into it, had to pit stop every 30 minutes and there weren't always stops, most miserable hitch ever and have yet to find tp rated for that kind of action that isn't like sandpaper by the 5th trip

rib caught it from Popeyes in Nola right before my cousins wedding which we ended up missing- she got an IV (about 3 bags worth) and was about 30 minutes from being admitted after our 7 hr visit to the ER

rib rib rib rib rib rib

Wings & More 1995
Must have been the ranch. Woke up in middle of night in Aston Hall and did not make it to bathroom in time. Tried to hold in the projectile vomit with hand and the laws of Physics took over. The pressure created caused the red-pink puke to explode all over the wall and up to the ceiling.
Puked on the hour every hour for 12 hours. Profusely sweating and running a fever, I made it to Calculus because there was always a threat of pop quiz. I was a freshman and was scared to miss it. No pop quiz and couldn't touch a wing for 12 years.

Kee Kee said:

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I have it right now from Taco Bell. I'm thinking about calling 911.

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What did you have?

I love Taco Bell, but have known so many who've gotten sick from them

You talk about not touching a wing for 12 years. I got sick when I was younger and ate a burger at my parent's friend's house, and couldn't eat a homemade burger for at least 10 years. I could go to Fuddruckers or any restaurant and be ok. Over at a BBQ and there were burgers? Nope. The funny thing is that I knew it wasn't the burger that made me sick as I was already feeling it before I ate. Still had an impact. Next month will be 2 years without Jimmy John's for the same thing. Was feeling it come on when I went there, but had a bad night with some stomach bug. Just can't eat there right now.

Went a BBQ at my platoon sergeants house at Fort Polk. This was a late invite and we already had plans to go out to eat, so we made our appearance and I ate a burger to be polite. Went to a Mexican restaurant in Leesville. Only about 4 hours later I feel like I have to poop, then it turns into nope, I'm gonna puke. Then proceeded to me sitting on the toilet and also holding a trash can in front of me. Stumble back to the couch and sleep with the trash can. Several close calls that night haveing to run the toilet and have it coming from both ends. Left for a three week JRTC rotation two days later. Still felt like *****

Wierd thing was no one else got sick from the cook out or from the restaurant.

Chicken quesadilla

Something didn't taste OK after I ate half of it. I started getting hot flashes about an hour later.

*currently sitting in the Taco Bell drive through*

Wade Winston Wilson said:

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*currently sitting in the Taco Bell drive through*

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Did you get a chicken quesadilla?

Negative

Not copacetic, dudes!

First verified case was from pizza rolls that had been under a heat lamp at Hullabaloo in the old MSC.

Was coming and going all night. Positive: got to delay taking a midterm for some business class.

Mine was my first year at TAMU. My Mexican neighbor invited three of us to go eat real Mexican food with him. We went to some hole in the wall in Bryan and the three of us were the only caucasions there. Man, it was good! The next morning I was at church at First Baptist of College Station when it was at Church and College. Toward the end of Dr. Bane's sermon it hit me. I was down near the front and everyone must have thought the Spirit was movning me when I stood up and moved toward the aisle, but then I walked toward the exit. I had only been in the church a few times at that point and had no idea where the restrooms were. And never in my life have I been so happy to see a ladies restroom. Fortunately, it was a small one with a lock on the door. I prayed for forgiveness for what I did to that toilet.

Celee04 said:

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Not exactly good poisoning per se but contracted norovirus from eatzies... it is worse...WAY WORSE than your standard food poisoning bout. Lasts for days and highly contagious... like have to bleach your entire house contagious.

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Norovirus is what is commonly called the stomach flu. Pretty common and is what causes the 12-24 hr bug that we all usually get every 1-2 years, especially if you have kids. Correct that Lysol wipes and hand sanitizer do not kill it - only bleach and/or thoroughly wash hands.

BenFiasco14 said:

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Wade Winston Wilson said:

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*currently sitting in the Taco Bell drive through*

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Did you get a chicken quesadilla?

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I had the grilled stuffed with steak, combo burrito, and a crunchy taco. Good luck.

My worst was in The Philippines back in February. I had some street food called "Betamax". The next morning was pure Hell! I never thought that simultaneous double expulsion was possible. But there I was with fever, diarrhea, sweats and chills. Lost 10 lbs in one day.