quote:
Fajita panchos at chuys
those belong on the worst nachos thread. canned refried beans, barely any cheese, below average fajita meat and way too much diced onions and tomatoes. they place the tostada chips around the edge of the plate and then dump all of the cheese & meat in the middle of the plate before nuking them, so you end up with a plate of nachos where 1/2 of each nacho has no toppings.
Franks sound interesting, but if they have fries instead of chips, then they arent really nachos, and shouldnt qualify. they sound delicious, though, and might win best cheese fries.
the fajita nachos at enchiladas y mas are terrific, but the fajita plate is superior, so if you are there, i would skip the nachos and just get the fajita plate.
honestly, the fajita nachos at papacitos are some of the best you'll ever eat, but since that is a pretty big regional chain, you obviously arent getting anything specific to austin.