Hello,
My name is Brennan and I'm a student with a sharpening service. I use the Edge Pro system to put a mirror polish on pretty much any knife, hatchet, scissors, chisel, you name it! if you have any questions, call me at (936) 615-4929 I will answer as long as I'm not in class. I am working out of College Station, but I can also take mail in orders. thanks!


Pricing-
knives: $1.50 per inch of blade with a minimum of $8 per knife.
axes and hatchets: $12
scissors: $20
for anything else, reach out to me. I can sharpen almost anything, as long as it does not have a convex grind.

Texags deal: If you bring 5 or more knives I'll knock off 10%, just let me know you found me on here!

Can you give us some basics on cost? Bulk discounts?

You sir, are doing Gods work. Thank you.

I like to have a professional edge put on my knives before season and then maintain them throughout the year until the next fall, just something that I do. There used to be a gentleman in Gander Mountain in CS that would sharpen knives on Saturdays but Gander is gone and I don't even know if he is still around.

He sharpens on Fridays at Cameron Ranch...corner of Tabor Rd and 2223.

Gonna give this Ag a try though!

Have you ever rescued anyone lost in the woods?

Updated with pricing, let me know if your interested!

Let me know if I can help you out!

SAWgunner said:

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You sir, are doing Gods work. Thank you.

I like to have a professional edge put on my knives before season and then maintain them throughout the year until the next fall, just something that I do. There used to be a gentleman in Gander Mountain in CS that would sharpen knives on Saturdays but Gander is gone and I don't even know if he is still around.

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Yep, remember him. Have you looked at buying a 'work sharp' and just doing it yourself?

Are you set up somewhere or is this a "travel to you mobile service"

Good Bull!

Ya'll send some blades this young man's way, and support a hardworking Ag!

Wish I wasn't 950 miles away.

Great timing. I'll reach out.

I have my setup at my house, but I can pick up if you need me to. I can also take mail orders. What do you have in mind?

montanagriz said:

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SAWgunner said:

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You sir, are doing Gods work. Thank you.

I like to have a professional edge put on my knives before season and then maintain them throughout the year until the next fall, just something that I do. There used to be a gentleman in Gander Mountain in CS that would sharpen knives on Saturdays but Gander is gone and I don't even know if he is still around.

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Yep, remember him. Have you looked at buying a 'work sharp' and just doing it yourself?

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I have not, but perhaps I should.

I inherited a disdain for a man with a dull knife from my grandpa.

OP - Great job in finding a small niche...wish I lived there and I would drop some off.

I want to say a big thank you to everyone who is helping me get off the ground! I have already gotten so much interest from y'all and I look forward to working with all of you. Today I sharpened my first (customer) knife for a fellow Aggie and I'm pretty happy with how it came out. Thank you to everyone who has gotten in touch with me!

Great job. Thanks Brennan

I'll send you a few this week I'll text you for address and info later today

Thank you!

I have a bunch of knives that need it

Neidigz28@yahoo.com

I'm in Bryan

email sent.

ATTN: price updated

Nice meeting you and I'm looking forward to those finally being sharp again

Nice to meet you as well, Thank you for the business!

An update for anyone interested, I recently upgraded to the pro model so I can now sharpen scissors, chisels, hand plane blades, and serrated knives. Shoot me a text or call at (936)615-4929 if you have anything you need sharpened!

Damn. Glad I saw this. Is the price to put a new edge on a blade the same as sharpening one?

It depends on how much work your blade needs, generally I do not charge extra to establish a new edge unless it is way off. Send me a text or call tomorrow and we can talk further. Thanks!

Continued good luck with your business.

Cannot understand anyone who can tolerate a dull knife for any purpose other than spreading butter.

Good work and I appreciate you sharpening mine

Thank you everyone for the well wishes, I got some time to do a couple of my knives this evening and figured I would show them off here, I am absolutely loving the new unit from edge pro.

Tag

Hello everyone! I'll be leaving town for the holidays soon. If you want to get your knives sharpened before Christmas let me know via text or email. Thanks!

I have several serated knifes that have needed sharpening for years. Can put in a box and send.

not a problem! shoot me a text and we can make it happen. my contact info is above.

Bright future ahead of you, sir. Good work.