Here's a recipe y'all can try and probably improve upon.

I did grilled tequila lime chicken breasts with grilled stuffed red bell peppers for dinner tonight.

Chicken was marinated overnight in tequila, lime juice, ancho chili powder, black pepper, and salt.

Peppers were stuffed with sautéed onions, zucchini, corn, black beans, tomatoes, and topped with cheese.

It was good, but the peppers ended up with quite a bit of water in the bottom. I think I will put some weep holes in them next time.

Overall grade: B+

To eliminate a lot of water, you may want to consider halving the tomatoes then squeezing out all the water before chopping them up & putting them in the peppers. Squash is kinda wet too.
The recipe sounds good!