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Outdoor Board Cookbook - Breakfast Recipes

4,001 Views | 35 Replies | Last: 14 yr ago by DTrain
91AggieLawyer
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AG
This is a "throw everything in" recipe as I never really bothered to measure things. You can enlarge or subtract as needed.

-- 6-8 eggs
-- 1 cup breadcrumbs (fine)
-- cut up cooked bacon (and/or sausage)
-- one large onion
-- can of green chiles
(pretty much anything else you want)

Beat the eggs, pour into small or medium cast iron skillet or meat loaf pan, combine bread crumbs and put in the rest. Cook for 35-45 on about 400.
DTrain
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AG
Texas Scotch Eggs looks mi-t-fine!
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