mmmmm...parisa!

http://library.thinkquest.org/J001272F/folklife/recipes/castroville_parisa.htm

Castroville Parisa

1 lb. lean ground beef
1/2 lb. onions, finely chopped
1/2 lb. American cheese, finely grated or
chopped
lemon juice
salt and pepper

Mix beef, onions (both uncooked), and cheese.
Sprinkle small amount of lemon juice over mixture.
Taste. Add salt and pepper to taste. Mix well.
Serve on good crisp crackers. Makes 10-12 servings.

[This message has been edited by Caramel Twix (edited 9/27/2006 10:05p).]

medium well, thank you.

Now raw cookie dough is the sh*t.

CT - yuck yuck yuck

It's really good!!! I've never gotten sick from it.

I have a friend who likes to just eat raw meat right out of the package. I honestly can't even watch it. I gag just thinking about it.

CT, that sounds really good. I'll try it sometime. Maybe I'll even eat it in front of my vegetarian roommate.

you girls are whack!

Here is recipie for parisa with chilies:

Ingredients:

* 1 lb Very lean ground beef
* 1/2 lb Grated American cheese
* 1/2 lb Very finely chopped onion (less if it's very strong)
* 4 Finely chopped serrano-chilies (or 2-3 fresh jalapenos) (up to 5)
* Salt & fresh ground black pepper to taste
* 1 Lime , juice of


Mix beef, cheese, onion and peppers. Add salt, pepper and lime juice to
taste; mix again. Keep covered in refrigerator until ready to serve, about
3-4 hours.


[This message has been edited by OneManArmy (edited 9/28/2006 9:02a).]

Andre Krimm: Andre does not eat raw meat. 'Cause Andre is a vegetarian.
Coach Rig: Eat whatever the hell you want Andre!

I'm still stuck on the swimming in the Red River comment.

One of my brothers was at an event one evening where calf fries were being served.

A local farmer/rancher I grew up with walked up to him and asked him if he had eaten any calf fries yet.

He hadn't. But they were standing by where the cooks were cooking them, so he reached over and picked up a raw testicle, popped it in his mouth, chewed it up, and swallowed it.

That ended that discussion real fast.

None of you folks ever eat Steak Tartare?
Not only raw meat, but raw egg, too!