From TexAgs Sponsor, Capital Farm Credit:
Congrats to Coastalaggie! Here's his answer:
"A couple of buddies of mine who work overseas use the yeti to rest brisket after smoking, as well as transporting smoked briskets to offshore production platforms when we do management site visits for our work force. We are amazed by how well the yeti "cooler", or should I say yeti heat retainer's, keeps the brisket at serving temperature for hours and in some cases overnight. One of the three of us lives in Capetown, South Africa and we are exploring how to smoke a brisket back in Texas pack it in the yeti and ship it overnight to our Capetown colleagues home in SA. Our trick is to take boiling water poured into one of the larger yeti thermoset that is then placed into the yeti to aid in heat retention.
We would use your yeti in our experiment, which once received in SA will be filled back up with our favorite SA brewed adult beverage "Stellenbosch Brewing Co. - Born Free Pale Ale" and return it to Texas."
The Texas Farm Ranch and Wildlife Expo (TFRWE) is a unique, one-of-a-kind agribusiness event that serves as an opportunity for vendors to interface directly with a combination of farm, ranch and/or wildlife managers and rural consumers in the Big Country.
This event, hosted by the Abilene Chamber of Commerce's Agricultural Committee, showcases more than 80 businesses and 150 booths with an attendance of 3,500 plus. The Texas Agrilife Extension Office provides continuing education opportunities for the Big Country agribusiness community.
Capital Farm Credit is giving away a Yeti Tundra 65 to one lucky TexAgs user. Just tell us what's your favorite wild OR farmed meat to have in your Yeti! We'll announce the winner on Wednesday
Aggieland is home of the corporate headquarters of Capital Farm Credit with a large number of fellow Fighting Texas Aggies on staff. Call 877.944.5500 or visit Capital Farm Credit to experience the difference and see how we can help you with the financing you need.
Congrats to Coastalaggie! Here's his answer:
"A couple of buddies of mine who work overseas use the yeti to rest brisket after smoking, as well as transporting smoked briskets to offshore production platforms when we do management site visits for our work force. We are amazed by how well the yeti "cooler", or should I say yeti heat retainer's, keeps the brisket at serving temperature for hours and in some cases overnight. One of the three of us lives in Capetown, South Africa and we are exploring how to smoke a brisket back in Texas pack it in the yeti and ship it overnight to our Capetown colleagues home in SA. Our trick is to take boiling water poured into one of the larger yeti thermoset that is then placed into the yeti to aid in heat retention.
We would use your yeti in our experiment, which once received in SA will be filled back up with our favorite SA brewed adult beverage "Stellenbosch Brewing Co. - Born Free Pale Ale" and return it to Texas."
The Texas Farm Ranch and Wildlife Expo (TFRWE) is a unique, one-of-a-kind agribusiness event that serves as an opportunity for vendors to interface directly with a combination of farm, ranch and/or wildlife managers and rural consumers in the Big Country.
This event, hosted by the Abilene Chamber of Commerce's Agricultural Committee, showcases more than 80 businesses and 150 booths with an attendance of 3,500 plus. The Texas Agrilife Extension Office provides continuing education opportunities for the Big Country agribusiness community.
Capital Farm Credit is giving away a Yeti Tundra 65 to one lucky TexAgs user. Just tell us what's your favorite wild OR farmed meat to have in your Yeti! We'll announce the winner on Wednesday
Aggieland is home of the corporate headquarters of Capital Farm Credit with a large number of fellow Fighting Texas Aggies on staff. Call 877.944.5500 or visit Capital Farm Credit to experience the difference and see how we can help you with the financing you need.
