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Lobster bisque

1,105 Views | 1 Replies | Last: 2 yr ago by HTownAg98
Sorrell Booke
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Anyone got a great recipe for lobster bisque that they want to share?
TonkaTruck
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-melt butter and caramelize a yellow onion
-add 4 cups of sweet corn and continue stirring then add 1/4 cup dry sherry and reduce by half
-add 2 cups cream, 1 cup milk, dash of salt, white pepper, and onion powder and puree until smooth with immersion blender
-add juice of 1/2 lemon and taste/adjust then strain into bowl
-top with bacon, lobster meat, chives

made it a few months ago and liked it enough to write it down
HTownAg98
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I've made this one a bunch and I like it because it doesn't rely on a bunch of cream to give it richness. Cut it in half unless you want to spend a fortune on live lobsters.
https://www.seriouseats.com/recipes/2017/05/lobster-bisque-recipe.html
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