DallasAggie89 said:
It's eggs, bacon, tortilla, cheese, etc.
There's only so much you can do with it.
As a life-long Dallas resident I would have typically agreed with you, but I've experienced the other side of this.
My uncle lives near Smithson Valley down between San Antonio and Bandera and he took me to a little trailer one morning where a woman serves breakfast tacos and the line for this place was around the corner and into the street. I found out that there was a reason for this....
These were so much more than just "eggs, bacon, tortilla, cheese, etc." Homemade tortillas, beans, salsas, etc. There is a huge difference between whats done up here and whats done down south. Kind of hard to explain I know, but trust me. We do a lot of things right up here, but they've got us beat on the tacos down there.
Plano, let me know if you find anything worth venturing to. I've tried all the local gringo places, many of the taquerias, and a lot of stuff off the beaten path, but still can't find anything that really comes close.