Daughter just texted asking for vote help. She is class of '12 Food Science major and CIA St Helena grad and level 2 Sommelier working for Taco Cabana corporate kitchen. She has been tasked with creating a line of Margaritas for their chain. Her first is available at all locations and is a Mango margarita. Made with Tequila, not wine, it's pretty good and an excellent jump start for game days,

She is competing in San Antonio today at a Margarita tasting, introducing her new Horchata Margarita. They are not in stores yet, but the Mango is worthy stopping at a Taco Cabana to try, and I don't normally like frozen drinks.

To help her out, download the 99.5 Kiss Rocks San Antonio app and look for voting which starts at 2:00 this afternoon. Thanks for any help.

Oh, and BTHO Auburn.

So has margarita become the same type of word as martini. Where it describes a glass and not a drink?

Congrats on the kid. I wish I had a job that produced something my parents could show off. "Duncan wrote the best report" isn't something they will ever say.

But a horchata margarita just don't make no sense. But I am willing to try

Yea, you may be right. Tried a Mango one last saturday game day on the way to Kyle. It taste good, and had triple sec in it, and definitely had the alcohol. It did have a spice concoction on the rim. I'm not sure exactly what a Margarita is any more.